Instant Noodles Kung Pao

Name: Instant Noodles Kung Pao
Brand: Woktok
SKU: FG60013
Price: 79.00 INR
Availability: OutOfStock

MRP:

₹ 79.00

(Incl. of all taxes)

Whats in the Wok?

Get ready to “wok” and roll with the iconic Wok Tok Instant Noodles Kung Pao (92.5G) — this is how cup noodles are meant to taste!

Wok Tok Instant Noodles Kung Pao offers you a hot & nutty Kung Pao taste in a convenient cup format.

With black beans & Chinese spices, these noodles offer a bold and rich umami kick, delivering a well-rounded savoury taste. Every bite is a delight—quick, convenient, and perfectly balanced.

Made with no palm oil, no maida, and no added MSG, these cup noodles are a better-for-you option when you’re looking for a quick meal or snack. Ready in just 4 minutes, they’re perfect for when you’re on the go or craving some delicious Chinese cuisine. Enjoy them dry or as a noodle soup, exactly how you like it! Our specially designed lid makes draining the water easy and hassle-free, while the sauce-format seasoning evenly coats the noodles, giving you a rich and satisfying mouthfeel.

Don’t just drink your cup noodles anymore—slurp and savour them!

Satisfy your cravings for tasty Chinese cuisine on the go with Wok Tok’s 5 bold and delicious flavours—perfect for any time, any place!

Quantity

Ingredients

INSTANT NOODLES: Semolina, Wheat Flour (Atta), Rice Bran Oil, Iodised Salt, Wheat Gluten, Acidity Regulator [INS500(ii)], Texturizer [INS451(i)] and Thickener (INS412). KUNG PAO Sauce (Culinary sauce): Soyabean Sauce [Water, Soyabean, Wheat, Iodised Salt, Acidity Regulator (INS260), Flavour Enhancers (INS627, INS631) and Preservative (INS202)], Garlic, Jaggery, Sugar, Ginger, Edible Vegetable Oil (Refined Soyabean Oil, Sesame Oil), Water, Peanuts, Black (Soya) Beans, Dehydrated Chillies, Tomato Paste, Tamarind, Iodised Salt, Acidity Regulator (INS260), Natural Colour (INS150d), Stabilizer (INS415), Flavour Enhancer (INS635), Nature-Identical Flavouring Substances (Kung Pao) and Preservative (INS211). Dried vegetable mix: Carrot (46.0%), Cabbage (46.0%) and Leeks (8.0%).